Below menu include condiments, disposable cutlery (outdoor) and fruit punch. Minimum 30 persons, $30 will be charged for transportation fees. Extra tables and chairs will be charged accordingly. 10% service charge will be charged for buffet catering in our restaurant.
$18 ++ Per person
鲜菜沙律虾
Salad Prawns
w/Mixed Fruits
橙汁煎鸡扒
Pan Fried Chicken
Chop with Lemon
Sauce
麦香酥鱼柳
Deep Fried Fish
Fillets w/Oats
红烧豆腐
Braised Beancurd

酥炸苏东丸
Deep Fried
Sotong Ball
冬菇西兰花
Braised Chinese
Mushrooms w/Broccoli
银鱼炒饭
Silverfish
Fried Rice
杏仁奶布丁
Chilled Almond
Pudding

* This Menu is not available on festive season, PH and Public holiday eve, included Saturday & Sunday


$24 ++ Per person
海鲜蔬菜沙律
Mixed Seafood
Salad
泰式香芒鱼片
Deep Fried Fish
Fillets in Thai Style
香槟排骨
Champagne Pork
Ribs
酥炸油条
Deep Fried
Crullers

黑椒虾碌
Black Pepper
Prawn
冬菇鲍贝西兰花
Braised Chinese
Mushroom with
Pacific Clams and
Vegetables
杨州炒饭
Yang Chow
Fried Rice
芒果布丁
Chilled Mango
Pudding


$30 ++ Per person
特色前盘
(越南鱼卷/ 沙律虾/
石榴鸡/ 海蜇花)
Mixed Appetizer
芝士雪鱼条
Deep Fried Cod
Fish Strips with
Cheese
美国烤烧鸭
Famous USA
Duck
参岜虾婆
Sambal Crayfish

荔蓉带子
Deep Fried Scallops
wrapped w/Yam
酱花枝时蔬
XO Sause Cauttlefish
w/Broccoli XO
海鲜炒饭
Seafood Fried
Rice
杨枝甘露
Chilled Pomelo
Sago